Experience: > 25 Years
Degrees: fsc Pre-engineering
Experiences: Apperentice waiter to Restaurant Manager, Apprentice waiter to Restaurant Manager, Food and Beverage Manager, Food and Beverage Manager, Food and Beverage Manager, Assistant Manager Food and Beverame Domain, Restaurant General Manager, Restaurant General Manager, Director Food and Beverage, Food and Beverage Manager (Pre-Opening), Food and Beverage Manager
Skills: Budgeting, Costing, Menu Management, MS Office